Dine in our original parlours. Every single wood-panelled parlour tells a piece of Innsbruck history. In the parlours and halls of Schwarzer Adler restaurant top class cuisine that is marked by the special creations of our chef awaits you. Besides of traditional dishes from our gourmet cuisine, our restaurant is also known for its seasonally changing Tyrolean specialties. Deep down in the vaults or high above the roofs of Innsbruck. We offer the perfect setting for any occasion. On the plates too, it is all about romance. On our roof terrace or in a hidden corner of our parlous – we provide for the perfect setting.
Monday - Saturday: 06:00 - 10:30 pm
Sunday and public holidays: closed
You want to celebrate your family reunion, graduation or birthday with us? We are happy to open our restaurant especially for your festivity. We are looking forward to welcoming you!
» New menu
Right next to the main entrance is one of the oldest rooms of the Hotel and Schwarzer Adler Restaurant.
It was last renovated in 2005 and like everywhere else modern elements are combined with the original panelling. Adlerstube parlour holds up to 30 persons.
Adlerstube parlour and Jägerstube parlour can be connected by a door. As the name informs you this parlour was dedicated to trophies.
Modern leather design mixes with rustic wood elements that tell of a centuries-old history.
The name derives from the maternal ancestry from the Italian Tyrol. The wood for the ceiling was taken from a hut in Navistal Valley.
Changing exhibitions of pictures from local artists transform this parlour again and again. Holds up to 25 persons.